An unforgettable dinner Enjoy an unforgettable dinner combining great food and art craftsmanship. The table is set in the middle of a 1930’s vintage glass studio, with hand blown glassware and glowing warm light from candles and fire from the furnace. |
Elements of surprise During the event you can expect anything to happen from cooking on and in hot glass to unusual ways to open a wine bottle. |
Glassblowing Between the courses, there is an opportunity for all participants to blow their own glass object with assistance from our glassblower. The glass objects will need to cool down and are ready for pickup two days after the event. |
Seasonal ingredients
Ingredients are selected from small producers and we serve you a menu and taste of the season in a creative and surprising way. The wine is carefully selected from biodynamic wineries. |
During the evening you will be greeted and served by staff from Gastronoma and Stockholms Glassworks.
KC Wallberg is CEO of Gastronoma, award winning chef, wine importer, and owner of restaurant Gubbhyllan at Skansen. With experience from top restaurants in New York, Wallberg is also a cookbook author, and inspiring lecturer on food and wine. To Gastronoma website
Menu Packages
We offer three different menu packages, Big Menu, Small Menu and Mingle Package, with the number of participants starting at 8 people. See our menus 
Frequently Asked Questions
If you have more more questions, read our FAQ here |
Aleksandra and Martin Ehrensvärd are the owners of Stockholm’s Glassworks. They are both innovative glass artists with extensive experience and influences from glass studios and techniques from all over the world. To Stockholm's Glassworks website
The location
Stockholms Glassworks was built in 1936 and located inside Skansen, the world’s oldest open-air museum showcasing the whole of Sweden with houses and farmsteads from every part of the country. The studio itself is located in the historic town quarters, 5 minutes from Skansen’s main entrance. See map 
Contact us
For additional questions, booking and suggestions and quotes for unique events bokning@gastronoma.se 08-66 44 200 |
